 [www.QinSen.com] Also called Chinese grapefruit. Like grapefruits, pummelos vary greatly in color, size and shape. It has a thick skin and thick membranes around the inner segments. The pink or white flesh is sweet-tart and less acidic than grapefruit. [www.QinSen.com] [www.QinSen.com] Selection: [www.QinSen.com] Choose fruit that is heavy for its size, blemish-free and sweetly fragrant. [www.QinSen.com] [www.QinSen.com] Storage: [www.QinSen.com] Store in the refrigerator for up to a week. [www.QinSen.com]
Uses & Preparation:
To prepare: Cut off the ends of the fruit, score the thick skin and peel off pith and rind together in thick pieces. Section like grapefruit. Use as a breakfast fruit or a refreshing snack. Add to fruit salads. Availability: December through January.
Nutrition Information: Fat, sodium, and cholesterol free. High in vitamin C. 
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